"Inspired by Paris, France in 1730, we have developed a range of French pastries by inheriting traditional French baking techniques, creating an immersive dining environment for our guests. Here, you can savor authentic, exquisite French flavors.
We specialize in classic French croissant series and a chef-curated selection of French desserts. Using imported high-quality ingredients, we transcend conventional expectations of traditional bread and cuisine, meticulously crafting French baked goods of superior quality. "